Our family owned restaurant has its roots from the mountains and foothills of Calabria, Southern Italy. This is the land that our family, who were farmers and shepherds, instilled in us a love and great appreciation for authentic, farm to table Italian food.
We immigrated to the U.S many years ago but our parents continued the art of growing their own food, creating amazing dishes, enjoying family time and sharing with others around a bustling dinner table.
We became Americans, joining the Military, becoming businessmen, teachers and restaurant owners. The Italian appreciation and love for fresh amazing food, that our parents instilled in us, continues to grow even deeper roots within us here in South Florida. We hope your time at Piazza Italia takes you to that place of the finer things in life, Food, Love and Appreciation.